Interviews about Chemistry

现在,必须有成千上万的啤酒s available worldwide and of course, beer sales are very big business. But how do...

The chemistry of carbon dioxide could give us better beers, by supplying brewers with exactly the compounds they need,...

As much as we enjoy the odd beer it’s always best to enjoy it in moderation because drinking alcohol does have its...

Biocomposites, materials similar to plastics but made from biological material, could be the ideal replacement for...

Being addicted to things is usually bad news but now there's evidence that getting hooked on chocolate might not...

Coal without the miners and goats fighting chemical weapons - we catch up with Mark Peplow, editor of Chemistry World...

Biodiesel is one option for powering cars of the future, but another fuel we could use is hydrogen. This has the...

An alternative to growing crops to make biodiesel is to make use of existing biomass. James Dumesic spoke to Chris...

For kitchen science, we sent Azi to find out how to make biodiesel from vegetable oil, and to prove that it really...

We spoke to Chemistry World's Richard Van Noorden about how chemistry can help us quit smoking and hide the signs...

Michael Watts on how to search for arsenic in contaminated land, and the impact on people's health

We spoke to Dr Trevor Emmett, lecturer in Forensic Science at Anglia Ruskin University about what forensics is, an dhow...

Azi Khatiri goes to a lab for a hair cut - to see if vegetarian hair is different to that of a carnivore, or if a rural...

Serena Marks tells us how you might not lose the goodness of apples when making cider, and in fact that cider might be...

Mark Peplow talks about the latest Chemistry news

The eruption of the Laki fission in Iceland in 1783 led to sulphurous smog falling over Europe. It has been described...

Azi Khatiri spoke to Rod Jones about how water molecules pair up into a dimer - and that this can be an even worse...

Jonathan Shanklin was part of the team from the British Antarctic Survey who first discovered the hole in the ozone...

Richard Van Noorden gives us the lowdown on some of the latest news in Chemistry

Rising carbon dioxide levels usually make us think about the atmosphere, but new research shows that carbon dioxide...

We discuss why cars have been failing all over the UK recently, and what was in their petrol to cause the problem.

Mark looks at snakes, artificial kidneys and how LSD works.

Labs on a chip and milk in tea,

Anna looks at pigments and their sometimes surprising uses.